Best Swiss chocolate from
Swiss alpine milk and organic cocoa

Handmade, sustainable and from Graubünden

We produce our mountain chocolate in Flims. The Grison chocolate gets its unique chocolate taste from our chocolatier, who gently processes the cocoa beans and thus brings out the individual aromas. The packaging is made from recycled materials.

Grison Quadros

The delicious Grison Quadros are available in different variations: white strawberry, milk hazelnut and vanilla almond.

Cocoa from Finca La Amistad

Our organic cocoa is fair trade. We source the cocoa directly from Finca La Amistad in Costa Rica, which is managed in a sustainable way by the Swiss Brugger family.

By directly sourcing cocoa from Finca La Amistad, a sustainably managed fine flavor cocoa farm in Costa Rica, we have the certainty that our fine flavor cocoa stands out in terms of quality and is produced under fair working conditions. The understandable use of natural resources is a matter of course. With the combined cultivation of cocoa, fruit trees and native hardwoods, Finca La Amistad promotes rich biodiversity on the farm. This is reflected in the high quality of the cocoa and the reliable, subtle fruit flavors. Visit Finca La Amistad in Costa Rica: www.finca-amistad.com.

Swiss Alps milk

Our milk comes from cows that live on the Swiss alpine pastures in the summer. Our fine Swiss alpine milk is processed by modern family businesses according to the highest quality standards and guarantees the recipe for success of Chocolat Grison – the real Swiss mountain chocolate.